Wednesday, September 21, 2011

Paleo Sushi

What you will need:
Nori Sheets 
1 can of Tiny Pink Shrimp
1 Avocado 
2 Scallions 
Carrots 
Sesame Seeds
Soy Sauce 
Apple Cider Vinegar


Optional:
Cucumber 
Wasabi 
Rice Wine Vinegar 
Other Veggies

Prep the veggies.  Thinly slice scallions, carrots, avocado, ect. Let the onions, carrots, and scallions  marinate in the vinegar  while you are getting ready to assemble the sushi.

  
 Next place a layer of avocado, then the other veggies, carrots, scallions ect. and lastly add the shrimp
Drizze a little soy sauce over everything 
 Careful not to fill it too much, as it will spill out the sides


  Gently, but securely roll the nori sheet 
When you are almost to the end, wet your fingers and "seal" the end of the sheet by dragging your fingers horizontally across the nori sheet. 
When you are done rolling slice on the diagonal 

Try different combinations and different veggies, its sure to please!
Serve with soy sauce
Enjoy! 



  

1 comment:

  1. This is very tasty and simple. I used crab meat since I had no shrimp. Can't wait to try with shrimp.

    ReplyDelete