What you need:
Bacon or Ham (If your meat is raw, cook it thoroughly first)
Eggs
Salt and Pepper
Cupcake tin
Any other spices you like on your eggs
Pre-heat your oven to 325
Next, line your cups with the cooked bacon (or ham). I tore some of it up to put in the bottom
Next, crack one egg in to each cup
Sprinkle salt and peper
Place them in the oven for 10-12 min depending on how you like your eggs cooked
Watch them very closely, as to not over cook them
Run a knife around the bacon (or ham) and pop them out of the tin
Serve them hot with your favorite breakfast side dish
Enjoy!
Delicious!! Rebekah is my paleo chef and she loved this recipe. Me too. ;). Xoxo
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